We had a great Thanksgiving this year. Some friends of ours came over and we enjoyed a gigantic feast and lots of fun. Here is the final menu for this year, some from us, some from our friends:
Apple Cider Brined Turkey
Savory Herb Gravy
Mashed Potatoes (a whopping 12lbs!)
Brown Sugar Glazed Sweet Potatoes
Stuffing (my own concoction from a few recipes)
Fruit Salad with fresh fruit and real whipped cream
Matt and Mandy's Famous Spinach Salad (From the Friend magazine)
Cranberry Jello Salad
Rolls
Relish Tray
Calico Cabbage Salad
Cheesy Potatoes
Green Bean Casserole
Mexican Corn
Pies:
Cheesecake
Brownies
Ginger Apple Cranberry
2 Pumpkin (from our own garden pumpkins)
Old Fashioned Apple
Cherry
Pecan
Honey Rhubarb
Coconut Cream
Chocolate Cream
Pear Streusel
We obviously are still eating leftovers and we have put a few of the pies in the freezer for a later date. Brett hurt his back on Thursday- so he sat and did all the peeling and prepping while I did the leg work. It worked out well and we ended up eating near the time we said (Okay, so it was 45 minutes late, but for me- that is pretty good for Thanksgiving). We had a fun time talking and semi-playing games afterward. It was a good day. We hope everyone else had a great holiday as well!
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